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Product information "Diemersdal Sauvignon Blanc 2023"

The Diemersdal Sauvignon Blanc offers a sensational price-quality ratio! A dynamically vibrant and classic Sauvignon Blanc with a brilliant lemon yellow colour. It smells of tropical fruits, ripe figs and gooseberry. On the palate it takes up exactly these crisp aromas again and combines them skilfully with fine mineral notes, followed by a long, fruity and clear aftertaste.

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Treatment in the cellar

Ready for harvesting, the grapes of the individual blocks were vinified separately. The yield was between 8 and 12 t/ha. The grapes were carefully destemmed, crushed and pressed after about 18 hours. After a rest period of about 12 hours, fermentation was started with selected yeasts. The alcoholic fermentation lasted for three weeks at a controlled temperature of 12° to 14° C.

Properties "Diemersdal Sauvignon Blanc 2023"
Alcohol % Vol: 12.49
acidity [g/l]: 6.3
acidity level: low
age restriction: from 16 years
allergens: contains sulfite
bottle closure: screw cap
bottle size [liter]: 0,75
category: Sommerwein
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Sauvignon Blanc
main grape varietal: Sauvignon Blanc
optimal drinking window (under ideal storage conditions): 2026
pH value: 3.25
ratings: John Platter 4 Sterne
recommended dishes: Salate, al Fresco, aperitif
residual sugar: 3.9
serving temperature: 6 - 8
single varietal / blend: mono varietal
type of bottling: Bottle
vinification and maturation: steel barrel
vintage: 2023
wine and food pairings: Aperitif, Pasta, Vegetarisch
wine colour: white
winemaker: Mari Branders, Thys Louw
wine region: Durbanville
wine style: dry
wine type: White wine

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Wine Awards:
  • John Platter: 4 stars "vintage 2019" A rating for the vintage 2020 is not available until the Platter edition 2020!
Awards of previous vintages:
  • Jahrgang 2022 - John Platter: 4 Sterne 
  • Jahrgang 2022 - Veritas Awards 2022: Doppel-Gold
  • Jahrgang 2021 - John Platter: 4 Sterne