Gabrielskloof The Blend 2018
- Gabrielskloof
- Red wine - dry
- South Africa - Bot River
- Petit Verdot
- John Platter: 4 stars / 86 points
€14.85*
No longer available
Product information "Gabrielskloof The Blend 2018"
Gabrielskloof The Blend has a bewitching bouquet of blackcurrants, red cherries, dried peach and aniseed - aromas which continue on the palate and, in combination with firm and fine tannins, make for a refined and elegantly smooth wine. Restrained power with a delicious hint of dark chocolate and beautiful freshness.
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The grapes for this elegant cuvée were pressed all over the bunch and matured for 12 months after the end of fermentation in second and third barrels of French oak.
| Alcohol % Vol: | 14.26 |
|---|---|
| acidity [g/l]: | 5.7 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Cabernet Franc, Cabernet Sauvignon, Malbec, Petit Verdot |
| main grape varietal: | Cabernet Sauvignon |
| optimal drinking window (under ideal storage conditions): | 2025 |
| pH value: | 3.49 |
| ratings: | John Platter 4 Sterne |
| residual sugar: | 2.3 |
| single varietal / blend: | blend |
| type of bottling: | Bottle |
| vinification and maturation: | Barrique |
| vintage: | 2018 |
| wine colour: | red |
| winemaker: | Peter-Allan Finlayson |
| wine region: | Bot River |
| wine style: | dry |
| wine type: | Red wine |
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Content: 0.75 Liter (€21.27* / 1 Liter)
No longer available