Asara Pickled Fish Cabernet Sauvignon 2017
- Asara Wine Estate
- Red wine - dry
- South Africa - Western Cape
- Cabernet Sauvignon
| Quantity | Unit price | Base price |
|---|---|---|
| To 2 |
€8.85*
|
€11.80* / 1 Liter |
| To 5 |
€8.65*
|
€11.53* / 1 Liter |
| From 6 |
€8.45*
|
€11.27* / 1 Liter |
No longer available
Information about "Asara Pickled Fish Cabernet Sauvignon 2017"
The Asara Pickled Fish Cabernet Sauvignon is a classic Cabernet of garnet red colour in the glass. It has a beguiling scent of red currants and dark cassis - fresh berry aromas which continue seamlessly on the palate. Fine tannins and well-balanced, subtle wood tones provide an elegant mouthfeel and a long and soft finish. A fresh and elegant drop of medium body.
This text has been automatically translated.
Nach Abschluss der Gärung sowie der malolaktischen Fermentierung reifte der Wein 12 Monate lang in einer Kombination aus dritt- sowie viertbefüllten Fässern aus Eichenholz.
| Alcohol % Vol: | 13.5 |
|---|---|
| acidity [g/l]: | 5.3 |
| age restriction: | from 16 years |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Cabernet Sauvignon |
| main grape varietal: | Cabernet Sauvignon |
| pH value: | 3.58 |
| residual sugar: | 6 |
| single varietal / blend: | mono varietal |
| type of bottling: | Bottle |
| vinification and maturation: | wooden barrel |
| vintage: | 2017 |
| wine colour: | red |
| winemaker: | Janette van Lill |
| wine region: | Western Cape |
| wine style: | dry |
| wine type: | Red wine |