Asara Pickled Fish Sauvignon Blanc 2018
- Asara Wine Estate
- White wine - off dry
- South Africa - Stellenbosch
- Sauvignon Blanc
| Quantity | Unit price | Base price |
|---|---|---|
| To 2 |
€7.35*
|
€9.80* / 1 Liter |
| To 5 |
€7.15*
|
€9.53* / 1 Liter |
| From 6 |
€6.95*
|
€9.27* / 1 Liter |
No longer available
Product information "Asara Pickled Fish Sauvignon Blanc 2018"
Fresh and fruity, the Asara Pickled Fish Sauvignon Blanc presents itself and pampers the nose with beguiling aromas of green figs as well as crisp, refreshing hints of lime and ripe tropical fruit. On the palate, the already sniffed aromas of sweet tropical fruit and elegant citrus fruit also unfold. Deliciously rounded and slightly sweetish on the finish.
This text has been automatically translated.
Das Traubengut für diesen Sauvignon Blanc wurde in den kühlen Morgenstunden gelesen und mit großer Eile umgehend zur Kellerei transportiert, wo es leicht gepresst und der dabei gewonnene Saft runtergekühlt wurde. Nach einer dreitägigen Ruhephase fermentierte der Saft zwei bis drei Wochen lang in Tanks aus Edelstahl. Nach Abschluss der Gärung wurde der Wein sofort von der Hefe getrennt, um die Frische im Wein zu maximieren.
| Alcohol % Vol: | 12 |
|---|---|
| age restriction: | from 16 years |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| category: | frühling, tierische-labels |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Sauvignon Blanc |
| main grape varietal: | Sauvignon Blanc |
| recommended dishes: | fish & seafood |
| residual sugar: | 2.8 |
| single varietal / blend: | mono varietal |
| type of bottling: | Bottle |
| vinification and maturation: | steel barrel |
| vintage: | 2018 |
| wine colour: | white |
| winemaker: | Danielle le Roux |
| wine region: | Stellenbosch |
| wine style: | off dry |
| wine type: | White wine |
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