Beyerskloof Pinotage Reserve 2023
- Beyerskloof
- Red wine - dry
- South Africa - Stellenbosch
- Pinotage
€18.45*
Available, delivery time: 1-3 days
Product information "Beyerskloof Pinotage Reserve 2023"
Of an intense dark red colour with a ruby red rim in the glass, the Beyerskloof Pinotage Reserve smells mainly of ripe blackberry with sweet cedar wood in the background. The palate is caressed by delicious nuances of blackberries and plums, which are wonderfully combined with fragrant hints of cedar wood. A wine of outstanding structure, excellent balance and a long, juicy finish.
This text has been automatically translated.
Vier Tage im offenen Tank mit regelmäßigen manuellen "Punch Downs" bei Temperaturen zwischen 25 und 27°C. Nach Abschluss der malolaktischen Gärung im Stahltank reifte der Wein 14 Monate lang in französischen Barriques, von denen 10% Neuholz sowie 90% zweitbelegtes Holz ausmachten.
| Alcohol % Vol: | 14.5 |
|---|---|
| SO₂ content [mg/l]: | 116 |
| acidity [g/l]: | 5.84 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Pinotage |
| main grape varietal: | Pinotage |
| optimal drinking window (under ideal storage conditions): | 2030 |
| pH value: | 3.52 |
| ratings: | Veritas Silber (85 - 89 Punkte) |
| recommended dishes: | Curries, Ente, Lammkarree, Schokoladensoufflé |
| residual sugar: | 2.18 |
| serving temperature: | 16 - 18 |
| single varietal / blend: | mono varietal |
| type of bottling: | Bottle |
| vinification and maturation: | Barrique |
| vintage: | 2023 |
| wine colour: | red |
| winemaker: | Anri Truter, Beyers Truter, Buddy Hendricks |
| wine region: | Stellenbosch |
| wine style: | dry |
| wine type: | Red wine |
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