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Information about "Boschendal 1685 Sauvignon Blanc 2024"

The Boschendal 1685 Sauvignon Blanc Grande Cuvée exudes a mixture of yellow and tropical, as well as citrus aromas. The aromas already absorbed by the nose also unfold on the palate in the form of delicious taste nuances - a full-bodied wine with a long, mineral finish. Not without one of Boschendal's most successful wines.

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Treatment in the cellar

The vinification was executed with strict reduction, effectively removing oxygen from the winemaking process to protect the delicate Sauvignon Blanc grape. Fermentation took place at a controlled temperature of 16°C. A small portion of Semillon was added, aged briefly in small oak barrels to enhance the wine's complexity and texture. Additionally, 5% of the Sauvignon Blanc was matured in wood for added fullness.

Properties "Boschendal 1685 Sauvignon Blanc 2024"
Main grape varietal: Sauvignon Blanc
Wine region: Cape South Coast
acidity level: low
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
ratings: Michelangelo Doppelgold (90 - 94 Punkte), Winemag 89/100
single varietal / blend: blend
vinification and maturation: wooden barrel
vintage: 2024
wine style: dry
wine type: White wine

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Wine Awards:
  • Michelangelo Awards 2025: Doppel-Gold
  • Winemagazine South Africa 2024: 89 Punkte
Awards of previous vintages:
  • Jahrgang 2023 - John Platter: 4 Sterne
  • Jahrgang 2023 - Tim Atkin 2022: 87 Punkte
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Grape varietals 92% Sauvignon Blanc, 8 % Semillon
Serving temperature [°C] 8 °C
Storable up to (at perfect conditions) 2027
Winemaker Lizelle Gerber
Ingredients Trauben, Säureregulator: Weinsäure (L(+)-); Konservierungsstoffe und Antioxidationsmittel: Sulfite; Stabilisator: Kaliumpolyaspartat.
Calories 74 kcal / 308 kj
Carbs 1.1
Sugar 0.4
Nutrition allergens Enthält Sulfite
Link to QR-Label
Alcohol concentration [Vol%]: 12.5
Residual sugar [g/l] 2
pH-value 3.3
Acid content [g/l] 6.5