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Information about "Boschendal Blanc de Noir 2024"

The Boschendal Blanc de Noir presents itself in a glass of a lovely salmon colour that enriches every table. It smells of wonderful summer perfume and fine red berry fruit. On the palate these aromas continue as delicious flavours of fine strawberries and red berries. Fragrant and light on the tongue, juicy, fresh and crisp with a well-integrated play of acids. Crisp and dry, it nevertheless ends in a subtle fruit sweetness, which provides a pleasant balance in the wine.

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Treatment in the cellar

Die Trauben für den Boschendal Blanc de Noir wurden handgelesen und anschließend leicht gequetscht. Der Most blieb nur maximal zwei Stunden auf der Haut, um die charakteristische Farbe dieses klassischen Blanc de Noirs zu erlangen. Die Fermentierung erfolgte temperaturkontrolliert in Stahltanks.

Properties "Boschendal Blanc de Noir 2024"
Main grape varietal: Merlot
Wine region: Coastal Region
acidity level: low
bottle closure: screw cap
bottle size [liter]: 0,75
country of origin: South Africa
single varietal / blend: blend
vinification and maturation: steel barrel
vintage: 2024
wine style: dry
wine type: rosé wine

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Legal drinking age 16
Distributor Weinland Ariane Abayan GmbH & Co. KG, D-20251 Hamburg
Recommended dishes Aperitif, Salate, Antipasti, Melanzani, Tempura-Kalamari
Grape varietals Cabernet Sauvignon, Merlot, Pinotage, Shiraz/Syrah
Serving temperature [°C] 6 - 8 °C
Storable up to (at perfect conditions) 2026
Winemaker Lizelle Gerber
Ingredients Trauben, Säureregulatoren: Weinsäure; Stabilisatoren: Kaliumpolyaspartat; Konservierungsstoffe: Sulfite
Calories 74 kcal / 308 kj
Carbs 1.1
Sugar 0.3
Nutrition allergens Enthält Sulfite
Link to QR-Label
Alcohol concentration [Vol%]: 12.5
Residual sugar [g/l] 3
pH-value 3.5
Acid content [g/l] 6