Boschendal Grande Syrah 2018
- Boschendal
- Red wine - dry
- South Africa - Stellenbosch
- Shiraz/Syrah
- John Platter: 4.5 stars / 93 points
- Tim Atkin 2022: 89 points
€64.95*
No longer available
Product information "Boschendal Grande Syrah 2018"
The Boschendal Grande Syrah fills the glass in brilliant purple and ensnares the nose with seductive aromas of fine spices and exotic fruits. The young and vibrant palate is treated to delicious oak notes as well as classic nuances of pepper - juicy pure Shiraz fruit combined with restrained old world elegance. The seamless integration of oak spice and oak tannins add immense depth and complexity to this high-dollar Syrah, providing a remarkable pleasurable experience.
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The grapes were harvested by hand and sorted by hand upon arrival in the cellar. Fermentation took place in stainless steel tanks with the addition of specially selected Rhône yeast at fermentation temperature between 24-26 ° C. The wine was pumped over every eight hours to extract maximum tannins and color. After fermentation was completed, Boschendal Grande Syrah was aged for 14 months in 300 l as well as 500 l oak barrels, of which 30% were new wood and the rest second, third as well as fourth fill wood. After aging, the various components were blended in a 2500 l barrel and the cuvée spent another six months in the barrel before being bottled.
| Alcohol % Vol: | 14 |
|---|---|
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| category: | Festtagstropfen |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Shiraz/Syrah |
| main grape varietal: | Shiraz/Syrah |
| optimal drinking window (under ideal storage conditions): | 2030 |
| ratings: | John Platter 4.5 Sterne, Tim Atkin 89/100 |
| recommended dishes: | Steak, venison |
| serving temperature: | 16 - 18 |
| single varietal / blend: | mono varietal |
| type of bottling: | Bottle |
| vinification and maturation: | Barrique |
| vintage: | 2018 |
| wine and food pairings: | Wild |
| wine colour: | red |
| winemaker: | Jacques Viljoen |
| wine region: | Stellenbosch |
| wine style: | dry |
| wine type: | Red wine |
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- John Platter: 4.5 stars / 93 points
- Tim Atkin 2022: 89 points
- Jahrgang 2017 - John Platter: 4.5 Sterne