Bosman Upper Hemel en Aarde Sauvignon Blanc 2024
- Bosman Family Vineyards
- White wine - dry
- South Africa - Hemel-en-Aarde Region
- Sauvignon Blanc
- John Platter: 4.5 Sterne / 94 Punkte
- Tim Atkin 2025: 88 Punkte
€12.95*
No longer available
Information about "Bosman Upper Hemel en Aarde Sauvignon Blanc 2024"
The Bosman Upper Hemel en Aarde Sauvignon Blanc is a classic Sauvignon Blanc from South Africa's "Cool Climate" region Walker Bay. From shimmering green with a lime-coloured rim in the glass, delicious aromas of tangy kiwi, Cape gooseberry, fresh passion fruit and mineral notes of flint and spicy fynbos emerge. On the palate it presents a full mouthfeel with a fruit dominated and long finish.
This text has been automatically translated.
The grapes for this cool-climate Sauvignon Blanc underwent fermentation at controlled cool temperatures in stainless steel tanks. The proximity of the ocean provides the vines with refreshing coastal breezes, resulting in wines that are balanced and terroir-expressive. A small percentage of Semillon is added to enhance the overall complexity of this wine.
| Main grape varietal: | Sauvignon Blanc |
|---|---|
| Wine region: | Hemel-en-Aarde Region |
| acidity level: | low |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | John Platter 4.5 Sterne, Tim Atkin 88/100 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | steel barrel |
| vintage: | 2024 |
| wine style: | dry |
| wine type: | White wine |
- John Platter: 4.5 Sterne / 94 Punkte
- Tim Atkin 2025: 88 Punkte
- Jahrgang 2023 - John Platter: 4.5 Sterne
- Jahrgang 2022 - John Platter: 4.5 Sterne
- Jahrgang 2022 - Tim Atkin 2023: 88 Punkte
- Proficheck Jg. 2020: hervorragend (93/100)
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Salate, Weichkäse, Bouillabaisse, Ziegenkäse, Lachs mit grünem Spargel |
| Grape varietals | 93% Sauvignon Blanc, 7% Semillon |
| Serving temperature [°C] | 8-10 °C |
| Storable up to (at perfect conditions) | 2027 |
| Winemaker | Corlea Fourie, Natasha Williams |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 13.19 |
|---|---|
| Residual sugar [g/l] | 1.9 |
| pH-value | 3.35 |
| Acid content [g/l] | 6 |