Brejinho da Costa Reserva Tinto 2016
- Quinta Brejinho da Costa LDA
- Red wine - dry
- Portugal
- Touriga Nacional - blend
€18.95*
No longer available
Information about "Brejinho da Costa Reserva Tinto 2016"
The Brejinho da Costa Reserva Tinto flows in an intense expressive ruby red into the glass and exudes delicious aromas of ripe red fruits with balsamic notes. On the palate it is powerful, yet Elegant and balanced with good acidity and nicely fruity nuances. It ends in a long, satisfying, aromatic finish.
This text has been automatically translated.
Nach der Ernte von Hand wurden die Trauben zum Keller transportiert wo sie mit Vorsichtig sortiert, gepresst und kühl aufgehoben wurden. Alkoholische Gärung erfolgte in Edelstahltanks bei kontrollierter Temperatur zwischen 24ºC und 26ºC um alle aromatischen Eigenschaften der verschiedenen Rebsorten zu gewährleisten. Der Wein reifte 12 Monate in Fässern aus französischer Eiche.
| Alcohol % Vol: | 14.8 |
|---|---|
| Main grape varietal: | Touriga Nacional |
| Wine region: | Peninsula de Setubal |
| acidity [g/l]: | 6.5 |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | Portugal |
| distributor: | Quinta do Brejinho da Costa Brejinho d’Água, 7570-731 Grândola Portugal |
| grape varietals: | Cabernet Sauvignon, Touriga Franca, Touriga Nacional |
| optimal drinking window (under ideal storage conditions): | 2024 |
| pH value: | 3.6 |
| recommended dishes: | Curries, Grilled, Portugiesische Gerichte, beef, lamb, pork |
| residual sugar: | 0.2 |
| serving temperature: | 16 - 18 |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2016 |
| winemaker: | Luis Simões |
| wine style: | dry |
| wine type: | Red wine |
| Distributor | Quinta do Brejinho da Costa Brejinho d’Água, 7570-731 Grândola Portugal |
|---|---|
| Recommended dishes | Lamm, Rind, Schwein, Gegrilltes, Curries, Portugiesische Gerichte |
| Grape varietals | Cabernet Sauvignon, Touriga Franca, Touriga Nacional |
| Serving temperature [°C] | 16 - 18 °C |
| Storable up to (at perfect conditions) | 2024 |
| Winemaker | Luis Simões |
| Alcohol concentration [Vol%]: | 14.8 |
|---|---|
| Residual sugar [g/l] | 0.2 |
| pH-value | 3.6 |
| Acid content [g/l] | 6.5 |
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