Cartuxa Colheita Tinto Magnum 2015
- Cartuxa
- Red wine - dry
- Portugal - Alentejo
- Alicante Bouschet, Aragonez, Trincadeira
€45.00*
No longer available
Product information "Cartuxa Colheita Tinto Magnum 2015"
The Cartuxa Colheita Tinto is produced from the most famous grapes of the Alentejo-Évora region - Trincadeira, Aragonez, Alfrocheiro and Alicante Bouschet. Aromas of fine, ripe berries and pepper float towards you. In the mouth it presents itself concentrated and elegant, with a round structure and balanced tannins. Very long, present finish - that is the Cartuxa Colheita Tinto!
This flagship wine reflects the tradition and fame of the first "winemakers" on Cartuxa; they were Carthusian monks who settled in the Santa Maria Scala Coeli monastery in 1587.
This text has been automatically translated.
Das Traubengut wurde von Hand gelesen, sortiert, entrappt und leicht gequetscht. Nach Abschluss der temperaturgeregelten Gärung in Tanks aus Edelstahl reifte der Wein 12 Monate lang in französischen Barriques, und weitere 6 Monate auf der Flasche.
| Alcohol % Vol: | 14.5 |
|---|---|
| acidity [g/l]: | 5.2 |
| acidity level: | low |
| age restriction: | from 16 years |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 1,5 |
| classification: | D.O.C. |
| country of origin: | Portugal |
| distributor: | Fundação Eugénio de Almeida - Adega Cartuxa, P-7000-769 Évora |
| grape varietals: | Alicante Bouschet, Aragonez, Trincadeira |
| optimal drinking window (under ideal storage conditions): | 2025 |
| pH value: | 3.79 |
| residual sugar: | 1 |
| serving temperature: | 18 |
| single varietal / blend: | blend |
| type of bottling: | Bottle |
| vinification and maturation: | Barrique |
| vintage: | 2015 |
| wine colour: | red |
| wine region: | Alentejo |
| wine style: | dry |
| wine type: | Red wine |
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