Chocapalha Tinto 2016
- Quinta de Chocapalha
- Red wine - dry
- Portugal - Lisboa
- Touriga Nacional - blend
- Robert Parker: 90 Punkte
€11.95*
No longer available
Information about "Chocapalha Tinto 2016"
In a deep purple colour, the Chocapalha Tinto flows into the glass, exuding aromas of ripe black fruits and nuances of spices with floral notes. On the palate it is very fine and elegant with soft tannins and lively acidity. It ends in a pronounced finish.
This text has been automatically translated.
Die zuvor entrappten Trauben durchlaufen vor der Fermentation einen Mazerationsprozess bei niedrigen Temperaturen über 12 Stunden. Die Fermentation findet in Lagares mit aufeinanderfolgenden Pressungen durch Roboter sowie kontrolliert bei höchstens 27°C für 12 Tage in Edelstahltanks statt. Die malolaktischegärung und der weitere erfolgten in gebrauchten französischen Eichenfässern für 12 Monate.
| Alcohol % Vol: | 13.5 |
|---|---|
| acidity [g/l]: | 6.14 |
| age restriction: | from 16 years |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| classification: | Vinho Regional |
| country of origin: | Portugal |
| distributor: | Wine & Soul, P-5085-101 Pinhao |
| grape varietals: | Alicante Bouschet, Castelão Frances, Shiraz/Syrah, Tinta Roriz, Touriga Franca, Touriga Nacional |
| main grape varietal: | Touriga Nacional |
| optimal drinking window (under ideal storage conditions): | 2024 |
| pH value: | 3.5 |
| ratings: | Robert Parker 90 Punkte |
| residual sugar: | 0.6 |
| serving temperature: | 18 |
| single varietal / blend: | blend |
| type of bottling: | Bottle |
| vinification and maturation: | Barrique |
| vintage: | 2016 |
| wine colour: | red |
| winemaker: | Sandra Tavares |
| wine region: | Lisboa |
| wine style: | dry |
| wine type: | Red wine |