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Product information "Cortes de Cima Amphora Tinto 2014"

The Cortes de Cima Amphora Tinto surprises with its intense red fruit aromas and wonderfully earthy notes. A wine of remarkable depth and complexity, which ends in a long and fresh finish.

This wine, as already indicated in the name, was aged in traditional clay amphorae in which the wine was allowed to mature for 12 months after fermentation was completed.

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Treatment in the cellar

Das Traubengut fermentierte in Weithalsamphoren aus Ton mit einer Füllmenge von 600 l, woraufhin der Wein in kleinere Tonamphoren mit 150 l Füllmenge umgefüllt wurde. Der unbeschichtete Ton ermöglicht eine natürliche Verdampfung und die Porosität sorgt für einen stetig kontrollierten Kontakt mit Sauerstoff während der 12-monatigen Reifezeit.  

Properties "Cortes de Cima Amphora Tinto 2014"
Alcohol % Vol: 13.5
acidity [g/l]: 5.3
age restriction: from 16 years
bottle closure: cork
bottle size [liter]: 0,75
country of origin: Portugal
distributor: Cortes de Cima, P-7960-189 Vidigueira
grape varietals: Aragonez, Shiraz/Syrah, Touriga Nacional, Trincadeira
main grape varietal: Aragonez
pH value: 3.57
ratings: Robert Parker 88 Punkte
residual sugar: 0.8
single varietal / blend: blend
type of bottling: Bottle
vinification and maturation: Barrique
vintage: 2014
wine colour: red
wine region: Alentejano
wine style: dry
wine type: Red wine

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