Diemersdal The Journal Cabernet Sauvignon 2022
- Diemersdal Estate
- Red wine - dry
- South Africa - Durbanville
- Cabernet Sauvignon
- John Platter: 4.5 stars / 93 points
- Tim Atkin 2022: 93 points
- Veritas 2022: Silver
- International Wine
€45.00*
Product information "Diemersdal The Journal Cabernet Sauvignon 2022"
The Diemersdal The Journal Cabernet Sauvignon caresses the senses with classic aromas of black blackberries, fragrant cigar box and cedar wood, as well as hints of fine spices. On the palate, delicious nuances of blackcurrant join in, finishing with ripe tannins in a lingering and smooth finish, providing absolute delight.
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The grapes for this award-winning Cabernet Sauvignon were hand-picked at optimal ripeness and fermented on the skins in open wood fermenters for five days at a controlled temperature of 24° C - 28° C, with the cap of pomace submerged every four hours. The malolactic fermentation was completed in tanks before the wine was transferred to barrels of 100% new French oak with a capacity of 225 liters per barrel, where it was allowed to age for 22 months.
.| Alcohol % Vol: | 14.15 |
|---|---|
| acidity [g/l]: | 5.7 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Cabernet Sauvignon |
| main grape varietal: | Cabernet Sauvignon |
| optimal drinking window (under ideal storage conditions): | 2030 |
| pH value: | 3.64 |
| ratings: | John Platter 5 Sterne, Veritas Gold (90 - 94 Punkte), Winemag 91/100 |
| recommended dishes: | Lammbraten |
| residual sugar: | 1.8 |
| serving temperature: | 16 - 18 |
| single varietal / blend: | mono varietal |
| type of bottling: | Bottle |
| vinification and maturation: | Barrique |
| vintage: | 2022 |
| wine and food pairings: | Lamm |
| wine colour: | red |
| winemaker: | Mari Branders, Thys Louw |
| wine region: | Durbanville |
| wine style: | dry |
| wine type: | Red wine |
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- John Platter: 4.5 stars / 93 points
- Tim Atkin 2022: 93 points
- Veritas 2022: Silver
- International Wine
- Jahrgang 2021 - John Platter: 5 Sterne
- Jahrgang 2021 - Tim Atkin 2024: 92 Punkte
- Jahrgang 2021 - Veritas Awards 2024: Silber
- Jahrgang 2021 - Winemagazine South Africa 2024: 91 Punkte
| Calories | 89 kcal / 371 kj |
|---|---|
| Carbs | 1.4 g |
| Sugar | <0.1 g |
| Nutrition allergens | Enthält Sulfite |