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Product information "Ernie Els The Big Easy Cabernet Sauvignon 2022"

The Ernie Els The Big Easy Cabernet Sauvignon exudes a classic bouquet of red berry fruit, fragrant cigar box, dried herbs, black cherries and ripe plums, paired with the freshness of red cherries. On the palate, this elegant drop pampers with an invitingly fresh start, youthful vigour and bold red fruit with earthy undertones. The taut tannin makes for a wine of medium body with a fresh crystalline character. With further development in the glass this Cabernet Sauvignon presents itself with an attractive tension between red and black fruit as well as hints of fine liquorice in the focused and dry finish.

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Treatment in the cellar

The grapes were hand-picked in the cool morning hours and carefully selected for the further production process. Fermentation took place in open stainless steel tanks, where the marc cap was manually immersed three to five times a day to ensure maximum extraction of colour and aromas. The wine matured after fermentation in a selection of oak barrels.

Properties "Ernie Els The Big Easy Cabernet Sauvignon 2022"
Alcohol % Vol: 13.72
acidity [g/l]: 5.8
age restriction: from 16 years
allergens: contains sulfite
bottle closure: screw cap
bottle size [liter]: 0,75
certification labels: Vegan
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
fairtrade | organic | vegan: Vegan
grape varietals: Cabernet Sauvignon, Cinsault
main grape varietal: Cabernet Sauvignon
optimal drinking window (under ideal storage conditions): 2028
pH value: 3.67
ratings: John Platter 4 Sterne, Winemag 91/100
recommended dishes: Steak
residual sugar: 2.8
single varietal / blend: blend
type of bottling: Bottle
vinification and maturation: Barrique
vintage: 2022
wine and food pairings: Rind
wine colour: red
winemaker: Louis Strydom
wine region: Western Cape
wine style: dry
wine type: Red wine

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Wine Awards:
  • John Platter: 3.5 stars / 84 points
Awards of previous vintages:
  • Jahrgang 2021 - John Platter: 4 Sterne
  • Jahrgang 2020 - John Platter: 4 Sterne 
Ingredients Trauben, Säureregulator (Weinsäure L(+)), Konservierungsstoff (Sulfite)
Calories 79 kcal / 329 kj
Carbs 1.4 g
Nutrition allergens Sulfite
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