Gabrielskloof The Blend 2023
- Gabrielskloof
- Red wine - dry
- South Africa - Bot River
- Petit Verdot
Gabrielskloof The Blend scents blackcurrants, red cherries, dried peach and aniseed
€15.95*
Content:
0.75 Liter
(€21.27* / 1 Liter)
Article-Nr.:
400720-23
EAN:
6009800873023
Product information "Gabrielskloof The Blend 2023"
Gabrielskloof The Blend has a bewitching bouquet of blackcurrants, red cherries, dried peach and aniseed - aromas which continue on the palate and, in combination with firm and fine tannins, make for a refined and elegantly smooth wine. Restrained power with a delicious hint of dark chocolate and beautiful freshness.
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Treatment in the cellar
The grapes for this elegant cuvée were pressed all over the bunch and matured for 12 months after the end of fermentation in second and third barrels of French oak.
Properties "Gabrielskloof The Blend 2023"
| Alcohol % Vol: | 14.8 |
|---|---|
| acidity [g/l]: | 5.3 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot, Petit Verdot |
| main grape varietal: | Cabernet Sauvignon |
| optimal drinking window (under ideal storage conditions): | 2030 |
| pH value: | 3.55 |
| ratings: | John Platter 4.5 Sterne, Tim Atkin 89/100 |
| recommended dishes: | Ochsenschwanz Eintopf, Steak, beef |
| residual sugar: | 1.6 |
| serving temperature: | 18 |
| single varietal / blend: | blend |
| type of bottling: | Bottle |
| vinification and maturation: | Barrique |
| vintage: | 2023 |
| wine and food pairings: | Rind |
| wine colour: | red |
| winemaker: | Peter-Allan Finlayson |
| wine region: | Bot River |
| wine style: | dry |
| wine type: | Red wine |
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Wine Awards:
- John Platter: 4 stars / 86 points
- Jahrgang 2022 - John Platter: 4.5 Sterne
- Jahrgang 2021 - Tim Atkin 2023: 89 Punkte