Herdade do Esporão Colheita Tinto 2023
- Herdade do Esporão
- Red wine - dry
- Portugal - Alentejano
- Trincadeira
€16.95*
Product information "Herdade do Esporão Colheita Tinto 2023"
With a concentrated ruby red colour in the glass, the Herdade do Esporão Colheita Tinto exudes aromas of black plums and fresh currants with nuances of white pepper. On the palate, it presents itself with a silky texture and an enormous aromatic richness of mineral and earthy notes. Fresh and elegant, with a lively acidity, perfect structure and wonderfully balanced.
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The grapes were harvested by hand and traditionally trampled on by foot. Fermentation took place in concrete lagares at a controlled temperature between 22° and 25°C, where the wine was then matured for 6 months.
| Alcohol % Vol: | 14 |
|---|---|
| acidity [g/l]: | 5.3 |
| acidity level: | low |
| age restriction: | from 16 years |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| classification: | Vinho Regional |
| country of origin: | Portugal |
| distributor: | Herdade do Esporão, P-7200-999 Reguengos de Monsaraz |
| grape varietals: | Alicante Bouschet, Aragonez, Tinta Miuda, Touriga Franca, Touriga Nacional, Trincadeira |
| main grape varietal: | Touriga Nacional |
| optimal drinking window (under ideal storage conditions): | 2027 |
| pH value: | 3.74 |
| residual sugar: | 1.2 |
| single varietal / blend: | blend |
| type of bottling: | Bottle |
| vinification and maturation: | Beton-Ei |
| vintage: | 2023 |
| wine colour: | red |
| winemaker: | José Luis Moreira da Silva, João Ramos |
| wine region: | Alentejano |
| wine style: | dry |
| wine type: | Red wine |
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