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Information about "João Portugal Ramos Loios Tinto 2015"

At first glance, its delicately fruity nose is slightly reminiscent of a premium Beaujolais Primeur; in the glass, the João Portugal Ramos Loios Tinto shines in a dark purple. All in all a young, full-bodied and smooth red wine with a medium finish.

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Treatment in the cellar

Trauben wurden handgelesen. Temperaturkontrollierte Maischegärung erfolgte in Edelstahltanks.

Properties "João Portugal Ramos Loios Tinto 2015"
Alcohol % Vol: 14
SO₂ content [mg/l]: 80
acidity [g/l]: 4.9
acidity level: low
age restriction: from 16 years
body / style: full bodied
bottle closure: cork
bottle size [liter]: 0,75
classification: Vinho Regional
country of origin: Portugal
distributor: Joao Portugal Ramos, P-7100-149 Estremoz
free SO₂ content [mg/l]: 47
grape varietals: Aragonez, Diverse Rebsorten, Trincadeira Preta
main grape varietal: Aragonez
pH value: 3.59
residual sugar: 4
serving temperature: 16 - 18
single varietal / blend: blend
type of bottling: Bottle
vinification and maturation: steel barrel
vintage: 2015
wine colour: red
winemaker: João Portugal Ramos
wine region: Alentejano
wine style: dry
wine type: Red wine

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