Knorhoek Cabernet Sauvignon 2018
- Knorhoek Wines
- Red wine - dry
- South Africa - Stellenbosch
- Cabernet Sauvignon
- John Platter: 4 Stars / 86 Points
€24.95*
No longer available
Product information "Knorhoek Cabernet Sauvignon 2018"
The Knorhoek Cabernet Sauvignon exudes a generous and inviting bouquet of red berry fruit, juicy sour cherries, pebbly flint and fragrant leather. These aromas, already absorbed by the nose, are also reflected in the fine notes on the full-bodied palate, where they combine with lush nuances of plum, cranberry and blackcurrant, as well as smooth tannins, to create a deliciously rounded pleasure.
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The grapes for this full-bodied Cabernet Sauvignon were crushed on arrival at the winery and vinified in stainless steel tanks with regular immersion of the cap. After the alcoholic fermentation was completed, the wine was matured for 20 months in first, second and third filled French oak barrels (30% new wood).
| Alcohol % Vol: | 14.8 |
|---|---|
| acidity [g/l]: | 6.0 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| certification labels: | Vegan |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| fairtrade | organic | vegan: | Vegan |
| grape varietals: | Cabernet Sauvignon |
| main grape varietal: | Cabernet Sauvignon |
| optimal drinking window (under ideal storage conditions): | 2028 |
| pH value: | 3.52 |
| ratings: | John Platter 4 Sterne |
| recommended dishes: | beef, lamb |
| residual sugar: | 2.5 |
| serving temperature: | 16 - 18 |
| single varietal / blend: | mono varietal |
| type of bottling: | Bottle |
| vinification and maturation: | Barrique |
| vintage: | 2018 |
| wine and food pairings: | Rind |
| wine colour: | red |
| winemaker: | Schalk Willem Opperman |
| wine region: | Stellenbosch |
| wine style: | dry |
| wine type: | Red wine |
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