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Information about "Lacrau Superior Tinto 2018"

In an intense, deep garnet red flows the

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Treatment in the cellar

Das Traubengut wurde von Hand gelesen, sortiert und entrappt. Die Trauben wurden auf traditionaller Art in in offenen Lagares per Fuß zertreten, wonach sie in Edelstahltanks vergoren wurden. Der Wein reifte zwischen 16 und 18 Monate in Fässern aus Eiche.

Properties "Lacrau Superior Tinto 2018"
Alcohol % Vol: 14
SO₂ content [mg/l]: 77
acidity [g/l]: 6.1
age restriction: from 16 years
body / style: full bodied
bottle closure: cork
bottle size [liter]: 0,75
country of origin: Portugal
distributor: Secret Spot Wines, Quinta da Faísca 5070-270 Favaios - PORTUGAL
grape varietals: Alte Rebsorten, Diverse Rebsorten
main grape varietal: Diverse Rebsorten
optimal drinking window (under ideal storage conditions): 2028
pH value: 3.40
residual sugar: 0.6
single varietal / blend: blend
vinification and maturation: Barrique
vintage: 2018
wine colour: red
winemaker: Hugo Linton, Rui Cunha
wine region: Douro
wine style: dry
wine type: Red wine

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