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Information about "Alexander Brut Rosé"

The classic combination of Pinot Noir and Chardonnay results in the characteristic berry fruits of the red grapes and the elegance and creaminess of the Chardonnay component.

 Delicious strawberries and cream with a hint of fresh butter biscuits and a playful touch of wildflowers dance on the palate! The Alexander Brut Rosé is produced using the traditional method (bottle fermentation) and matures on the lees for 16 months. The mousse is delicate, the texture creamy and the fruit profile expresses strawberry, red cherry and gentle citrus fruits – a structured salmon-coloured rosé with enormous charm!

Treatment in the cellar The handpicked grapes are lightly pressed for minimal colour. Cold stainless steel fermentation preserves freshness, before the wine is aged 16 months on lees, in bottle. Finally disgorged with low dosage, it creates an elegant, dry and expressive
Properties "Alexander Brut Rosé"
Alcohol % Vol: 12.4
age restriction: from 16 years
allergens: contains sulfite
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Chardonnay, Pinot Noir
main grape varietal: Pinot Noir
optimal drinking window (under ideal storage conditions): 2030
residual sugar: 2.6
single varietal / blend: blend
type of bottling: Bottle
vinification and maturation: Flaschengärung
vintage: no vintage
wine colour: rosé
winemaker: Hannes Meyer
wine region: Stellenbosch
wine type: Schaumwein

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Ingredients Trauben, Konservierungsstoff (Sulfite)
Calories 73 kcal / 303 kj
Carbs 0.5 g
Sugar <0.5 g
Fat <0.5 g
saturated Fat <0.1 g
Salt <0.01 g
Nutrition allergens Enthält Sulfite
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