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Information about "Alexander Brut Rosé"

The classic combination of Pinot Noir and Chardonnay results in the characteristic berry fruits of the red grapes and the elegance and creaminess of the Chardonnay component.

 Delicious strawberries and cream with a hint of fresh butter biscuits and a playful touch of wildflowers dance on the palate! The Alexander Brut Rosé is produced using the traditional method (bottle fermentation) and matures on the lees for 16 months. The mousse is delicate, the texture creamy and the fruit profile expresses strawberry, red cherry and gentle citrus fruits – a structured salmon-coloured rosé with enormous charm!

Treatment in the cellar Die handverlesenen Trauben werden leicht gepresst, um eine minimale Färbung zu erzielen. Die kalte Gärung in Edelstahltanks bewahrt die Frische, bevor der Wein 16 Monate auf der Hefe in der Flasche reift. Schließlich wird er mit geringer Dosage degorgiert und entfaltet sich zu einem eleganten, trockenen und ausdrucksstarken Wein.
Properties "Alexander Brut Rosé"
Main grape varietal: Pinot Noir
Taste: BrutNature
Wine region: Stellenbosch
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
ratings: Winemag 92/100
single varietal / blend: blend
vinification and maturation: Flaschengärung
vintage: no vintage
wine type: Schaumwein

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