Alvi's Drift Signature Sauvignon Blanc 2025
- Alvi's Drift
- White wine - dry
- South Africa - Western Cape
- Sauvignon Blanc
| Quantity | Unit price | Base price |
|---|---|---|
| To 2 |
€9.95*
|
€13.27* / 1 Litre |
| To 5 |
€9.75*
|
€13.00* / 1 Litre |
| From 6 |
€9.55*
|
€12.73* / 1 Litre |
Available, delivery time: 1-3 days
Information about "Alvi's Drift Signature Sauvignon Blanc 2025"
Bottled in a delicate straw hue, the Alvi's Drift Signature Sauvignon Blanc 2025 enchants with an inviting bouquet of tropical passion fruit and fig leaf. On the palate, it showcases a vibrant and crisp profile, accented by lively acidity and a clean, refreshing finish. Elegant and fruit-forward, this wine promises a high enjoyment factor for any occasion!
Prior to fermentation, part of the must was drawn off to enhance the intensity of the remaining juice. After fermentation, the wine was aged on lees for four months. During this time, the lees were regularly stirred to promote a creamy texture (Bâtonnage).
| Main grape varietal: | Sauvignon Blanc |
|---|---|
| Wine region: | Western Cape |
| acidity level: | low |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | Michelangelo Gold (85 - 89 Punkte) |
| single varietal / blend: | mono varietal |
| vinification and maturation: | steel barrel |
| vintage: | 2025 |
| wine style: | dry |
| wine type: | White wine |
- Michelangelo Awards 2025: Gold
- 2024 Vintage - Veritas Awards 2024: Silver
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Aperitif, al Fresco, Ziegenkäse, frische Meeresfrüchte, Lachs mit grünem Spargel |
| Grape varietals | Sauvignon Blanc |
| Serving temperature [°C] | 6 - 8 °C |
| Storable up to (at perfect conditions) | 2028 |
| Winemaker | Alvi van der Merwe, Bernard Louw |
| Ingredients | Trauben. Unter Schutzatmosphäre abgefüllt |
|---|---|
| Calories | 78 kcal / 327 kj |
| Carbs | 1.4 |
| Sugar | 0.5 |
| Fat | 0.5 |
| saturated Fat | 0.1 |
| Salt | 0.01 |
| Nutrition allergens | Sulfite |
| Alcohol concentration [Vol%]: | 13 |
|---|---|
| Residual sugar [g/l] | 4.3 |
| pH-value | 3 |
| Acid content [g/l] | 6.4 |