Ataraxia Chardonnay 2023
- Ataraxia Wines
- White wine - dry
- South Africa - Walker Bay
- Chardonnay
-
Wine Merchant Top 100 (UK): Community trophy "Best Weiβwein".
€34.00*
Product information "Ataraxia Chardonnay 2023"
The Ataraxia Chardonnay is without doubt one of the best Chardonnays in South Africa! A wine from the new world, but with the classic style of the old world. A hand-carved masterpiece, which effortlessly succeeds in being at the same time discreetly restrained and incredibly intense. Penetrating and deep on the palate, yet at the same time graceful and harmoniously balanced. Its powerful mineral acidity is perfectly balanced by a subtle yet captivating fruit intensity. Its classic length, creaminess and seductive complexity characterize this stylish world-class Chardonnay!
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This masterly Chardonnay was fermented 100% in special French barriques, handmade by coopers of Burgundy. After fermentation, the wine matured for 10 months in barriques, with the yeast being stirred in every two weeks (batonnage).
| Alcohol % Vol: | 13.21 |
|---|---|
| acidity [g/l]: | 7.4 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| category: | frühling |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Chardonnay |
| main grape varietal: | Chardonnay |
| optimal drinking window (under ideal storage conditions): | 2027 |
| pH value: | 3.27 |
| ratings: | Tim Atkin 92/100 |
| recommended dishes: | fish & seafood, poultry |
| residual sugar: | 2.4 |
| serving temperature: | 14-16 |
| single varietal / blend: | mono varietal |
| type of bottling: | Bottle |
| vinification and maturation: | wooden barrel |
| vintage: | 2023 |
| wine and food pairings: | Fisch, Geflügel |
| wine colour: | white |
| winemaker: | Kevin Grant |
| wine region: | Walker Bay |
| wine style: | dry |
| wine type: | White wine |
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Wine Merchant Top 100 (UK): Community trophy "Best Weiβwein".
- Jahrgang 2022 - Tim Atkin 2023: 94 Punkte
- Jahrgang 2020 - Tim Atkin 2021: 94 Punkte
- Jahrgang 2020 - Proficheck Ausgezeichnet (93/100)
| Ingredients | Trauben, Säureregulator (Weinsäure L (+)), Säureregulator (Apfelsäure), Konservierungsstoff (Sulfite) |
|---|---|
| Calories | 80 kcal / 332 kj |
| Carbs | 1.2 g |
| Nutrition allergens | Enthält Sulfite |