Boplaas The Chocolate Cape Vintage halbe Flasche 2018
- Boplaas Family Vineyards
- Fortified - sweet
- South Africa
- Tinta Barroca - blend
€11.95*
No longer available
Information about "Boplaas The Chocolate Cape Vintage halbe Flasche 2018"
Bright purple-black in colour with a garnet-red rim in the glass, Boplaas The Chocolate Cape Vintage bewitches the nose with aromas of ripe black plums, peach, cherry liqueur, sweet apricots, blackberry, hot spices and a hint of herbal fynbos. The palate is flattered by rich, strong nuances of ripe peaches and apricots, black plums and berries as well as an exciting blend of fine spices, liquorice and dark cocoa. This liqueur wine presents an immensely successful balance between intense fruit nuances, smooth tannins and a rich variety of spices.
This text has been automatically translated.
Im Boplaas The Chocolate Cape Vintage wurden Touriga Nacional und Tinta Barocca Trauben verwendet, zum richtigen Zeitpunkt wurde die Fermentation mit hochwertigem Traubenschnaps unterbrochen, dann reifte er 12 Monate in alten Holzfässern und wurde anschließend auf die Flasche gefüllt. Die Herstellung ähnelt dem Cape Ruby, wobei der Cape Chocolate jedoch noch länger auf der Flasche reifte.
| Alcohol % Vol: | 17.7 |
|---|---|
| Main grape varietal: | Tinta Barroca |
| Wine region: | Calitzdorp |
| acidity [g/l]: | 5.3 |
| age restriction: | from 18 years |
| allergens: | contains sulfite |
| bottle closure: | cork |
| bottle size [liter]: | 0,375 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Tinta Barroca, Touriga Nacional |
| optimal drinking window (under ideal storage conditions): | 2027 |
| pH value: | 3.76 |
| ratings: | John Platter 3.5 Sterne |
| recommended dishes: | Schokolade, desserts, venison |
| residual sugar: | 81.8 |
| serving temperature: | 14-16 |
| single varietal / blend: | blend |
| vinification and maturation: | wooden barrel |
| vintage: | 2018 |
| winemaker: | Carel Nel, Margaux Nel |
| wine style: | sweet |
| wine type: | Fortified |
- John Platter: 3.5 Sterne / 85 Punkte
- Jahrgang 2017 - John Platter: 4.5 Sterne
| Legal drinking age | 18 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Süßspeisen, Wild, Schokolade |
| Grape varietals | Tinta Barroca, Touriga Nacional |
| Serving temperature [°C] | 14-16 °C |
| Storable up to (at perfect conditions) | 2027 |
| Winemaker | Margaux Nel, Carel Nel |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 17.7 |
|---|---|
| Residual sugar [g/l] | 81.8 |
| pH-value | 3.76 |
| Acid content [g/l] | 5.3 |