Bouchard Finlayson Blanc de Mer 2025
- Bouchard Finlayson
- White wine - dry
- South Africa - Cape South Coast
- Riesling - blend
€11.80*
Available, delivery time: 1-3 days
Information about "Bouchard Finlayson Blanc de Mer 2025"
The Bouchard Finlayson Blanc de Mer showcases an enchanting bouquet of rosewater, mandarin, and orange blossom. On the palate, a complex tapestry unfolds, revealing notes of freshly sliced apple, dried apricot, and pickled ginger, enlivened by a subtle touch of sea salt. This wine is both smooth and refreshing, leading to a well-balanced finish. As the Riesling component matures, it promises to develop a sophisticated structure.
Its effortless drinkability makes Blanc de Mer a favored aperitif, while its pairing potential with fresh seafood is unmatched—think Thai red prawn curry or bouillabaisse, even oysters!
Das Traubengut wurde sanft gepresst und der klare Saft kalt in Tanks aus Edelstahl fermentiert. Der Wein reifte auf der Hefe, bevor die verschiedenen Komponenten dieser Cuvée verschnitten und auf die Flasche gefüllt wurden. Ein Teil des Chardonnay, der ebenfalls nicht in Eichenfässern gereift ist, spielt eine entscheidende Rolle bei der Gestaltung der eleganten Form dieser Cuvée. 65% Riesling, 19% Viognier, 16% Chardonnay.
| Main grape varietal: | Riesling |
|---|---|
| Taste: | dry |
| Wine region: | Cape South Coast |
| acidity level: | low |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| certification labels: | Vegan |
| country of origin: | South Africa |
| fairtrade | organic | vegan: | Vegan |
| ratings: | John Platter 4 Sterne |
| single varietal / blend: | blend |
| vinification and maturation: | steel barrel |
| vintage: | 2025 |
| wine type: | White wine |
| Alcohol concentration [Vol%]: | 13.56 |
|---|---|
| Residual sugar [g/l] | 3.4 |
| SO2 Content [mg/l] | 118 |
| pH-value | 3.23 |
| Acid content [g/l] | 6.2 |
| Ingredients | Trauben, konzentrierter Traubenmost, Konservierungsstoffe und Antioxidationsmittel: Sulfite, Kaliumdisulfit (Sulfite), Kaliumbisulfit (Sulfite), Säureregulator: Weinsäure (L(+)-), Stabilisator: Carboxymethylcellulose |
|---|---|
| Calories | 81 kcal / 337 kj |
| Carbs | 1.5 |
| Sugar | < 0.5 |
| Fat | < 0.5 |
| saturated Fat | < 0.1 |
| Salt | < 0.01 |
| Nutrition allergens | enthält Sulfite |
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Aperitif, Austern, al Fresco, Bouillabaisse, Thai-Garnelen |
| Grape varietals | 69% Riesling, 20% Viognier, 9% Chardonnay, 2% Sauvignon Blanc |
| Serving temperature [°C] | 10 °C |
| Storable up to (at perfect conditions) | 2028 |
| Winemaker | Peter Finlayson, Chris Albrecht |
- John Platter: 4 Sterne / 88 Punkte
- Jahrgang 2024 - John Platter: 4 Sterne