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Product information "Bouchard Finlayson Hannibal Magnum 2021"

The Bouchard Finlayson Hannibal Magnum is a true masterpiece! The exciting factor in this first-class cuvée lies in the fusion of noble Italian and French grape varieties. With a medium body, Hannibal presents itself with the elegance of a prima ballerina and the balance of a martial artist. Rich nuances of black plums and fine undertones of delicious strawberry notes caress the palate with a touch of French oak, a tight acidity and excellent tannin structure!

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Treatment in the cellar

The various components of this cuvée fermented in stainless steel tanks, after which the wines were transferred to French oak barrels for malolactic fermentation. The wine matured for a total of 16 months in French barriques, after which the wines were blended and bottled.

Properties "Bouchard Finlayson Hannibal Magnum 2021"
Alcohol % Vol: 13.26
SO₂ content [mg/l]: 69
acidity [g/l]: 6.0
age restriction: from 16 years
allergens: contains sulfite
bottle closure: cork
bottle size [liter]: 1,5
certification labels: Vegan
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
fairtrade | organic | vegan: Vegan
grape varietals: Barbera, Mourvedre, Nebbiolo , Pinot Noir, Sangiovese, Shiraz/Syrah
main grape varietal: Sangiovese
optimal drinking window (under ideal storage conditions): 2030
pH value: 3.48
ratings: John Platter 4.5 Sterne, Tim Atkin 91/100
recommended dishes: Curry mit Meeresfrüchten, Gemüse Curry, Ziegenkäse
residual sugar: 2.7
single varietal / blend: blend
type of bottling: Magnum bottle
vinification and maturation: Barrique
vintage: 2021
wine and food pairings: Asiatisch, Vegetarisch
wine colour: red
winemaker: Chris Albrecht, Peter Finlayson
wine region: Walker Bay
wine style: dry
wine type: Red wine

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Wine Awards:
  • John Platter: 4.5 stars
Awards of previous vintages:
  • Jahrgang 2020 - John Platter: 4.5 Sterne
  • Jahrgang 2020 - Tim Atkin 2023: 93 Punkte
  • Jahrgang 2020 - IWC (Intl Wine Challenge) 2023: Silber