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Product information "Benguela Cove Pinot Noir 2021"

The Benguela Cove Pinot Noir pampers the senses with a dazzling bouquet of ripe mulberries, rose hip and fragrant violets as well as a hint of thyme and bay leaf. Inviting floral nuances and fine rosebush notes caress the palate with fine fruit sweetness and porcelain tannin in the finish. Wonderful balance and graceful elegance characterize this wine!

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Treatment in the cellar

Das Traubengut wurde bei optimalem Reifegrad handgelesen und bei Ankunft in der Kellerei einer vier Tage langen Kaltquellphase unterzogen, um ein Maximum an Farbe und Geschmacksnuancen zu extrahieren. 10% des Traubenguts wurde am ganzen Bund fermentiert, der restliche Anteil als ganze Beere. Nach Abschluss der Fermentierung reifte der Wein zehn Monate lang in 225L Fässern aus französischer Eiche, von denen 30% Neuholz ausmachten.

Properties "Benguela Cove Pinot Noir 2021"
Alcohol % Vol: 12.99
acidity [g/l]: 5.5
age restriction: from 16 years
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Pinot Noir
main grape varietal: Pinot Noir
optimal drinking window (under ideal storage conditions): 2025
pH value: 3.55
ratings: John Platter 4.5 Sterne
recommended dishes: Carpaccio, Schokolade, desserts, vegetarian food
residual sugar: 2.4
serving temperature: 12-14
single varietal / blend: mono varietal
type of bottling: Bottle
vinification and maturation: Barrique
vintage: 2021
wine colour: red
winemaker: Johann Fourie
wine region: Walker Bay
wine style: dry
wine type: Red wine

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Wine Awards:
  • John Platter: 4.5 Sterne / 91 Punkte
Awards of previous vintages:
  • Jahrgang 2020 - John Platter 4.5 Sterne
  • Jahrgang 2019 - John Platter: 4 Sterne