€17.95*
Available, delivery time: 1-3 days
The Eagles' Nest Shiraz presents itself as a dark beauty with a deep core and garnet-red rim in the glass, from which emerge seductive aromas of black peppercorns, blackcurrants and dark cherries, wonderfully complemented by subtle smoky notes and a hint of aniseed and cloves. The aromas already absorbed by the nose are seamlessly carried through to the palate, where they provide absolute pleasure with unmistakable peppery nuances and soft, well-integrated tannin. The well-balanced acidity wonderfully brings out these delicious nuances in the pleasantly soft and long-lasting finish. A first-class drop that no Shiraz fan should miss.
This text has been automatically translated.
Das Traubengut für diesen Shiraz wurde handgelesen, entrappt und in offenen Gärbehältern zerquetscht. Die Gärzeit betrug 12 Tage, woraufhin der Wein in französische Barriques (40% Neuholz) umgefüllt wurde, wo er 18 Monate lang zur Perfektion reifte.
| Alcohol % Vol: | 14.5 |
|---|---|
| acidity [g/l]: | 5.75 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| classification: | Estate Wine |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Shiraz/Syrah |
| main grape varietal: | Shiraz/Syrah |
| optimal drinking window (under ideal storage conditions): | 2028 |
| pH value: | 3.60 |
| ratings: | John Platter 4 Sterne |
| residual sugar: | 3.0 |
| serving temperature: | 16-18 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | Barrique |
| vintage: | 2018 |
| winemaker: | Stuart Botha |
| wine region: | Constantia |
| wine style: | dry |
| wine type: | Red wine |
| Calories | 86 kcal / 356 kj |
|---|---|
| Carbs | 1.4 |
| Nutrition allergens | Enthält Sulfite |
