Ernie Els The Big Easy Cabernet Sauvignon 2023
- Ernie Els Wines
- Red wine - dry
- South Africa - Western Cape
- Cabernet Sauvignon - blend
€13.75*
Available, delivery time: 1-3 days
Information about "Ernie Els The Big Easy Cabernet Sauvignon 2023"
The Ernie Els The Big Easy Cabernet Sauvignon 2023 enchants the senses with a classic bouquet of red berry fruit, nuanced cedar aromas, dried herbs, and ripe plums, highlighted by a fresh undertone of cherries. On the palate, this elegant wine greets you with a vibrant freshness, youthful energy, and a lively expression of red fruit accompanied by earthy notes. The firm tannins and a hint of Cinsault (12%) create a medium-bodied wine with a crisp character. As it evolves in the glass, this Cabernet Sauvignon reveals an attractive tension between red and black fruits, accented by delicate hints of fine licorice in the focused, dry finish.
| Main grape varietal: | Cabernet Sauvignon |
|---|---|
| Wine region: | Western Cape |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| certification labels: | Vegan |
| country of origin: | South Africa |
| fairtrade | organic | vegan: | Vegan |
| ratings: | John Platter 4 Sterne |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2023 |
| wine style: | dry |
| wine type: | Red wine |
- John Platter: 4 stars / 87 points
- 2022 – John Platter: 4 stars
- 2022 – Winemagazine South Africa 2024: 91 points
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Steak |
| Grape varietals | 85% Cabernet Sauvignon, 15% Cinsault |
| Storable up to (at perfect conditions) | 2028 |
| Winemaker | Louis Strydom |
| Ingredients | Trauben, Säureregulator (Weinsäure L(+)), Konservierungsstoff (Sulfite) |
|---|---|
| Calories | 82 kcal / 342 kj |
| Carbs | 1.4 |
| Sugar | < 0.5 |
| Fat | < 0.5 |
| saturated Fat | < 0.1 |
| Salt | < 0.01 |
| Nutrition allergens | Sulfite |
| Alcohol concentration [Vol%]: | 14 |
|---|---|
| Residual sugar [g/l] | 2.4 |
| pH-value | 3.62 |
| Acid content [g/l] | 5.7 |