Groot Constantia Gouverneurs Reserve Red 2022
- Groot Constantia
- Red wine - dry
- South Africa - Constantia
- Cabernet Sauvignon - blend
- John Platter: 4.5 stars / 94 points
- Tim Atkin 2025: 93 points
- Winemagazine South Africa 2025: 88 points
€39.80*
Available, delivery time: 1-3 days
Information about "Groot Constantia Gouverneurs Reserve Red 2022"
Groot Constantia Gouverneurs Reserve Red 2022 is the flagship of this renowned estate, showcasing a stunning bouquet of black cherries, blackberries, and plums, intertwined with notes of dark chocolate and graphite. Hints of cinnamon and fragrant cedar wood elevate the aromatic profile. The palate is richly textured, revealing silky layers of dark berry fruit and cedar, complemented by a touch of fine vanilla. Integrated, firm tannins indicate excellent aging potential.
This exceptional Constantia wine is crafted in a classic Bordeaux style, composed of 28% Cabernet Sauvignon, 25% Merlot, 38% Cabernet Franc, and 9% Petit Verdot.
| Main grape varietal: | Cabernet Sauvignon |
|---|---|
| Wine region: | Constantia |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| classification: | Estate Wine |
| country of origin: | South Africa |
| ratings: | Decanter Silber (90 - 94 Punkte), John Platter 4.5 Sterne, Tim Atkin 93/100, Winemag 88/100 |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2022 |
| wine style: | dry |
| wine type: | Red wine |
- John Platter: 4.5 stars / 94 points
- Tim Atkin 2025: 93 points
- Winemagazine South Africa 2025: 88 points
- 2020 Vintage - John Platter: 4.5 stars
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Lammkeule, Rindsbraten, Roastbeef |
| Grape varietals | Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot |
| Serving temperature [°C] | 18 °C |
| Storable up to (at perfect conditions) | 2030 |
| Winemaker | Daniel Keulder, Shannon Jacobs |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 14.2 |
|---|---|
| Residual sugar [g/l] | 2.4 |
| pH-value | 3.51 |
| Acid content [g/l] | 5.8 |