Hartenberg Doorkeeper Shiraz 2023
- Hartenberg
- Red wine - dry
- South Africa - Stellenbosch
- Shiraz/Syrah
€12.85*
Available, delivery time: 1-3 days
Information about "Hartenberg Doorkeeper Shiraz 2023"
The Hartenberg Doorkeeper Shiraz 2023 enchants with its deep, dark ruby hue, revealing a bouquet of ripe black cherries, cranberries, blackberries, and nuanced white pepper, complemented by hints of caramel. On the palate, it is lush and abundantly fruity, striking a harmonious balance without being overwhelming. Its soft, ripe character showcases a beautifully integrated tannin structure, leading to a long and satisfying finish. This modern expression of Shiraz highlights Hartenberg's artistry, embodying a signature style that is both approachable and compelling.
The label features the original door lock from the historic entrance to Hartenberg's underground cellar, where the wine matures. Thus, the name and image of the lock symbolize the Doorkeeper’s role as the custodian of Hartenberg's Shiraz trio.
The Hartenberg Doorkeeper Shiraz matured for 12 months in previously used French oak barrels (225 L).
| Main grape varietal: | Shiraz/Syrah |
|---|---|
| Wine region: | Stellenbosch |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | John Platter 4.5 Sterne |
| single varietal / blend: | mono varietal |
| vinification and maturation: | Barrique |
| vintage: | 2023 |
| wine style: | dry |
| wine type: | Red wine |
- John Platter: 4 stars / 87 points
- 2022 vintage - John Platter: 4 stars
- 2021 vintage - John Platter: 4 stars
- 2020 vintage - John Platter: 3.5 stars
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Steak, Lammbraten, Wildbraten |
| Grape varietals | Shiraz/Syrah |
| Serving temperature [°C] | 16-18 °C |
| Storable up to (at perfect conditions) | 2028 |
| Winemaker | Carl Schultz, Patrick Ngamane |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 14 |
|---|---|
| Residual sugar [g/l] | 1.99 |
| pH-value | 3.43 |
| Acid content [g/l] | 5.7 |