€11.25*
Available, delivery time: 1-3 days
Holden Manz Vernissage is a deep red wine with a delicate red rim in the glass. The bouquet is a dreamlike combination of the grape varieties that have gone into it. Cabernet Sauvignon joins in with cassis and aromas of black berries, while Shiraz joins in with cherry and fresh spices, and Merlot comes up with strong aromas of ripe plum. On the palate it also combines these aromas, its soft tannins and elegant balance between acidity and sweetness as well as intense nuances of fine spices, tobacco and blackcurrants. The smooth, soft and long-lasting finish makes for a memorable finale!
This text has been automatically translated.
Das Traubengut wurde handgelesen, entrappt, sortiert und vorsichtig angequetscht. Gleich im Anschluss fand die Fermentation statt, man griff nur minimal in den Prozess ein, um den Wein so naturbelassen wie möglich zu vinifizieren. Nach Abschluss der Gärung reifte der Wein zehn Monate lang in zuvor belegten Fässern aus französischer Eiche.
| Alcohol % Vol: | 14.5 |
|---|---|
| acidity [g/l]: | 4.6 |
| acidity level: | low |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| certification labels: | Vegan |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| fairtrade | organic | vegan: | Vegan |
| grape varietals: | Cabernet Sauvignon, Merlot, Shiraz/Syrah |
| main grape varietal: | Shiraz/Syrah |
| pH value: | 3.72 |
| ratings: | John Platter 4 Sterne |
| recommended dishes: | Carpaccio, Charcuterie, cheese |
| residual sugar: | 2.3 |
| serving temperature: | 16-18 |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2021 |
| winemaker: | Thierry Haberer |
| wine region: | Franschhoek |
| wine style: | dry |
| wine type: | Red wine |
| Grape varietals | 35% Shiraz, 33% Merlot, 32% Cabernet Sauvignon |
|---|
