€12.95*
Available, delivery time: 1-3 days
Idiom Rosso di Stellenbosch is a delicious red wine cuvée of the Italian grape varieties Sangiovese and Barbera. In the glass, this wine presents itself in a pleasantly bright red and exudes beguiling aromas of red cherries, ripe plums and fragrant prosciuttos. Rosso di Stellenbosch was matured in second and third barriques, which gives the wine wonderfully fruity and savoury notes of rhubarb and tomato paste on the palate. Of medium body with a pleasant acidity and a dry finish, this is a classically spirited Italian!
This text has been automatically translated.
Die Gärung, in Edelstahltanks, dauert 7-11 Tage bevor der Wein gepresst wird und sich absetzen kann und für die malolaktische Gärung geimpft wird.Danach wird der Wein zur malolaktischen Gärung in 225-Liter-Fässern aus französischer Eiche zur Reifung. Vor der
Flaschenabfüllung wird der Wein leicht gefiltert.
| Alcohol % Vol: | 13.5 |
|---|---|
| acidity [g/l]: | 6.1 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Barbera, Sangiovese |
| main grape varietal: | Sangiovese |
| optimal drinking window (under ideal storage conditions): | 2027 |
| pH value: | 3.45 |
| recommended dishes: | Rinderragu-Nudeln |
| residual sugar: | 1.7 |
| serving temperature: | 16-18 |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2021 |
| winemaker: | Reino Thiart |
| wine region: | Stellenbosch |
| wine style: | dry |
| wine type: | Red wine |
