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Information about "Idiom Semillon 2021"

The Idiom Semillon is a remarkable wine exhibiting a medium to full-bodied character, presenting a stunning example of barrel-aged Semillon. The nose enchants with a delicate potpourri bouquet, showcasing alluring aromas of perfumed prickly pear, lime zest, and hints of vanilla spice. On the opulent and creamy palate, it reveals rich nuances of cardamom biscuit and oak, resulting in a well-structured wine with beautiful weight.

Treatment in the cellar

Grapes for the Idiom Semillon were harvested in the early morning and immediately transported to a temperature-controlled winery for overnight storage. The next morning, the grapes were sorted in whole bunches before being destemmed, with each berry carefully selected. The berries were then pressed, and the resulting juice underwent a three-day resting period. The clear juice was fermented 100% in barrel with selected yeast cultures and aged for an additional six months in barrels before being lightly filtered and bottled.

Properties "Idiom Semillon 2021"
Main grape varietal: Semillon
Wine region: Stellenbosch
acidity level: low
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
ratings: John Platter 4 Sterne, Tim Atkin 93/100
single varietal / blend: mono varietal
vinification and maturation: wooden barrel
vintage: 2021
wine style: dry
wine type: White wine

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Wine Awards:
  • Tim Atkin 2024: 93 Points
Awards of previous vintages:
  • 2020 Vintage - Tim Atkin 2023: 91 Points
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Nudelgerichte in Sahnesauce, Jakobsmuscheln, Gegrillter Fisch
Grape varietals Semillon
Storable up to (at perfect conditions) 2027
Winemaker Reino Thiart
Address: Bottega Family Wines (Pty) Ltd Da Capo Vineyards Old Sir Lowrys Pass Road, Somerset West, Cape Town, 7130
Phone number: +27 (0)21 8581088
Mail: online@idiom.co.za
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 13
Residual sugar [g/l] 2.6
pH-value 3.38
Acid content [g/l] 5.6