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Information about "João Portugal Ramos Ramos Reserva"

The João Portugal Ramos Ramos Reserva presents a captivating ruby red hue in the glass, inviting you into a symphony of ripe red fruit aromas. On the palate, it unveils a medley of fruit nuances, showcasing a robust, full-bodied character supported by well-integrated tannins. This harmonious wine culminates in a remarkably lingering, spicy finish, making it a delightful companion for various culinary experiences.

Treatment in the cellar

The grapes are handpicked, destemmed, and gently crushed. Fermentation takes place at a controlled temperature between 6 and 8°C before the juice is moved to stainless steel tanks. The wine ferments at a controlled temperature of 25°C for about a week.

Properties "João Portugal Ramos Ramos Reserva"
Main grape varietal: Aragonez
Wine region: Alentejano
bottle closure: cork
bottle size [liter]: 0,75
classification: Vinho Regional
country of origin: Portugal
single varietal / blend: blend
vinification and maturation: steel barrel
vintage: 2023
wine style: dry
wine type: Red wine

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Legal drinking age 16
Distributor Joao Portugal Ramos, P-7100-149 Estremoz
Recommended dishes Lamm, Rind, Wild, Gegrilltes, Portugiesische Gerichte
Grape varietals Aragonez, Shiraz/Syrah, Trincadeira
Serving temperature [°C] 16 - 18 °C
Storable up to (at perfect conditions) 2027
Winemaker João Portugal Ramos
Address: João Portugal Ramos Vinhos
Phone number:
Mail:
Alcohol concentration [Vol%]: 14