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Product information "João Portugal Ramos Ramos Reserva"

Ruby red in colour, the João Portugal Ramos Ramos Reserva displays aromas of ripe red fruits and dried herbs. On the palate it is robust, full-bodied and balanced with complex tannins. It ends in a perfect spicy finish.

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Treatment in the cellar

Grapes were hand picked, destemmed and lightly crushed. Mash fermentation took place at a temperature of between 6 and 8°C before the juice was bottled in stainless steel tanks. The wine fermented at a controlled temperature of 25°C for 8 days.

Properties "João Portugal Ramos Ramos Reserva"
Alcohol % Vol: 14
age restriction: from 16 years
body / style: full bodied
bottle closure: cork
bottle size [liter]: 0,75
category: Kräftige Rote, Samtiger Rotwein
classification: Vinho Regional
country of origin: Portugal
distributor: Joao Portugal Ramos, P-7100-149 Estremoz
grape varietals: Aragonez, Shiraz/Syrah, Trincadeira
main grape varietal: Aragonez
optimal drinking window (under ideal storage conditions): 2027
recommended dishes: Grilled, Portugiesische Gerichte, beef, lamb, venison
serving temperature: 16 - 18
single varietal / blend: blend
type of bottling: Bottle
vinification and maturation: steel barrel
vintage: 2023
wine and food pairings: Rind, Wild
wine colour: red
winemaker: João Portugal Ramos
wine region: Alentejano
wine style: dry
wine type: Red wine

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