La Bri Chardonnay 2024
- La Bri Estate
- White wine - dry
- South Africa
- Chardonnay
€17.45*
Available, delivery time: 1-3 days
Information about "La Bri Chardonnay 2024"
The La Bri Chardonnay 2024 radiates a brilliant golden hue that captivates the eye. On the nose, it offers an enchanting bouquet of ripe pear, fragrant peaches, and a delicate whisper of lemon crème, creating a sensory experience that invites you to indulge. This Chardonnay is a testament to balance and elegance, with a supple structure that coats the palate beautifully, finishing with a refreshing acidity that elevates its complexity. Each La Bri wine is thoughtfully connected to a native flower, with this vintage symbolized by the Clivia miniata, reflecting its unique character in both aroma and taste.
| Alcohol % Vol: | 13.26 |
|---|---|
| Main grape varietal: | Chardonnay |
| Wine region: | Franschhoek |
| acidity [g/l]: | 5.4 |
| acidity level: | low |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Chardonnay |
| optimal drinking window (under ideal storage conditions): | 2027 |
| pH value: | 3.4 |
| ratings: | Winemag 89/100 |
| recommended dishes: | Weichkäse, fish & seafood, poultry |
| residual sugar: | 2.5 |
| serving temperature: | 8-12 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | wooden barrel |
| vintage: | 2024 |
| winemaker: | Irene de Fleuriot |
| wine style: | dry |
| wine type: | White wine |
- Winemagazine South Africa 2025: 89 points
- 2023 vintage – John Platter: 4.5 stars
- 2023 vintage – Tim Atkin 2023: 89 points
- 2023 vintage – Winemagazine South Africa 2024: 92 points
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Fisch & Meeresfrüchte, Geflügel, Weichkäse |
| Grape varietals | Chardonnay |
| Serving temperature [°C] | 8-12 °C |
| Storable up to (at perfect conditions) | 2027 |
| Winemaker | Irene de Fleuriot |
| Ingredients | Säureregulator (Weinsäure L(+)), Trauben, Stabilisator (E456), Konservierungsstoff (Sulfite) |
|---|---|
| Calories | 78 kcal / 325 kj |
| Carbs | 1.3 |
| Sugar | < 0.5 |
| Fat | < 0.5 |
| saturated Fat | < 0.1 |
| Salt | < 0.01 |
| Nutrition allergens | Enthält Sulfite |
| Alcohol concentration [Vol%]: | 13.26 |
|---|---|
| Residual sugar [g/l] | 2.5 |
| pH-value | 3.4 |
| Acid content [g/l] | 5.4 |