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Information about "Lanzerac Sauvignon Blanc 2023"

The Lanzerac Sauvignon Blanc indulges the nose with a generous bouquet of crisp aromas of green Granny Smith apples and white fleshy fruits such as Asian pears and white peaches, which also create a perfect balance of fruit and acidity in their combination on the palate. A fresh mouthfeel of lemongrass combines with a subtle minerality, rounded off by a soft creaminess on the long finish, thanks to the extended stay on the lees.

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Treatment in the cellar

The grapes for the Lanzerac Sauvignon Blanc were handpicked in the early morning and meticulously sorted at the winery. Once crushed, the must was cooled to 13-15°C, then left on the skins for six hours before pressing. The gently pressed juice was filled into stainless steel tanks under a dry ice blanket to rest for 48 hours. The clear juice was then racked off the lees and inoculated with selected yeasts to initiate fermentation, which concluded in the tank after ten days at a controlled temperature of 12-14°C.

Properties "Lanzerac Sauvignon Blanc 2023"
Main grape varietal: Sauvignon Blanc
Wine region: Jonkershoek Valley - Stellenbosch
acidity level: low
bottle closure: screw cap
bottle size [liter]: 0,75
country of origin: South Africa
ratings: John Platter 3.5 Sterne
single varietal / blend: mono varietal
vinification and maturation: steel barrel
vintage: 2023
wine style: dry
wine type: White wine

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Wine Awards:
  • John Platter: 3.5 Sterne / 85 Punkte
Awards of previous vintages:
  • Jahrgang 2022 - John Platter: 4 Sterne 
  • Jahrgang 2021 - John Platter: 4 Sterne 
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Austern, Salate, Weichkäse
Grape varietals Sauvignon Blanc
Storable up to (at perfect conditions) 2025
Winemaker Wynand Lategan
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 13.84
Residual sugar [g/l] 1.9
pH-value 3.35
Acid content [g/l] 5.9