Leopard's Leap Cabernet Sauvignon Merlot 2024
- Leopard's Leap
- Red wine - dry
- South Africa - Western Cape
- Merlot
| Quantity | Unit price | Base price |
|---|---|---|
| To 2 |
€8.85*
|
€11.80* / 1 Liter |
| To 5 |
€8.65*
|
€11.53* / 1 Liter |
| From 6 |
€8.45*
|
€11.27* / 1 Liter |
Product information "Leopard's Leap Cabernet Sauvignon Merlot 2024"
Leopard's Leap Cabernet Sauvignon Merlot pampers the senses with a complex bouquet of red fruits, cassis, fine oak notes, cinnamon and mocha. The silky and elegant palate is caressed by notes of intense berry fruit, paired with soft nuances of oak. Leopards Leap wines are characterized by their popular and drinkable style and always offer excellent value for money.
The Cape Leopard Trust
A small population of Cape leopards lives in the mountains of the Cape Winelands. This species grows only about half the size of its northern relatives and is highly endangered. The Cape Leopard Trust, with significant financial support from Leopard's Leap Wines, is working to protect these magnificent animals and their natural habitat.
This text has been automatically translated.
The hand-picked grapes were separately destemmed and crushed and fermented at a controlled temperature in stainless steel tanks. Once fermentation was complete, the tank was fitted with oak staves, whereupon malolactic fermentation was completed. The wines were blended and matured for 6-8 months with staves in stainless steel tanks.
| Alcohol % Vol: | 13.98 |
|---|---|
| acidity [g/l]: | 6.0 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Friedrich Klocke GmbH & Co.KG, D-32457 Porta Westfalica |
| grape varietals: | Cabernet Sauvignon, Merlot |
| main grape varietal: | Cabernet Sauvignon |
| optimal drinking window (under ideal storage conditions): | 2027 |
| pH value: | 3.42 |
| ratings: | John Platter 3 Sterne |
| recommended dishes: | Curries, Rindereintopf, Rinderragu-Nudeln |
| residual sugar: | 3.9 |
| serving temperature: | 16-18 |
| single varietal / blend: | blend |
| type of bottling: | Bottle |
| vinification and maturation: | steel barrel with chips or stave ) |
| vintage: | 2024 |
| wine and food pairings: | Asiatisch, Rind |
| wine colour: | red |
| winemaker: | Renier van Deventer |
| wine region: | Western Cape |
| wine style: | dry |
| wine type: | Red wine |
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