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Product information "Lomond MCC Rosé 2020"

Lomond MCC Rosé

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Treatment in the cellar

The hand-picked and hand-sorted grapes were pressed whole berry and fermented to the desired dryness level. This base wine was then subjected to a second fermentation in bottle using the traditional méthode champenoise. This MCC aged on its lees (sur lees) for 18 months before being skimmed off the lees and recorked.

Properties "Lomond MCC Rosé 2020"
Alcohol % Vol: 12
acidity [g/l]: 7.6
age restriction: from 16 years
allergens: contains sulfite
bottle closure: cork
bottle size [liter]: 0,75
category: Festtagstropfen
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Pinot Noir
main grape varietal: Pinot Noir
optimal drinking window (under ideal storage conditions): 2026
pH value: 3.27
ratings: John Platter 4 Sterne
recommended dishes: Lachs, aperitif, desserts
residual sugar: 7.5
serving temperature: 6-8
single varietal / blend: mono varietal
type of bottling: Bottle
vinification and maturation: Flaschengärung, steel barrel
vintage: 2020
wine and food pairings: Aperitif, Dessert, Fisch
wine colour: rosé
winemaker: Hannes Meyer, Henk Swart
wine region: Cape Agulhas
wine style: dry, off dry
wine type: Schaumwein

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Wine Awards:
  • John Platter: 4 Sterne / 86 Punkte
Awards of previous vintages:
  • Jahrgang 2019 - John Platter: 4 Sterne