Muratie Martin Melck Cabernet Sauvignon Premium Range 2020
- Muratie Wine Estate
- Red wine - dry
- South Africa - Simonsberg-Stellenbosch
- Cabernet Sauvignon
- John Platter: 4.5 Stars / 90 Points
- Tim Atkin 2024: 92 Points
€33.95*
Available, delivery time: 1-3 days
Information about "Muratie Martin Melck Cabernet Sauvignon Premium Range 2020"
Martin Melck was the owner of Muratie from 1763 to 1781. The winery has deep roots with the first owners dating back to 1685.
This Simonsberg Stellenbosch Cabernet Sauvignon is characterised by concentrated dark fruits such as black cherries, berries and plums, underscored by fresh acidity and framed by cedar wood and spices from ageing in French oak. The Martin Melck Cabernet Sauvignon comes from three different parcels of the estate and is lush yet refined, with a true sense of place and the very special Simonsberg terroir.
| Main grape varietal: | Cabernet Sauvignon |
|---|---|
| Wine region: | Simonsberg-Stellenbosch |
| acidity level: | low |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | John Platter 4.5 Sterne, Tim Atkin 92/100 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | Barrique |
| vintage: | 2020 |
| wine style: | dry |
| wine type: | Red wine |
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Grape varietals | Cabernet Sauvignon |
| Serving temperature [°C] | 16 - 18 °C |
| Storable up to (at perfect conditions) | 2030 |
| Winemaker | Hattingh de Villiers |
| Ingredients | Trauben, Konservierungsstoff (Kaliumdisulfit), Säureregulator (Weinsäure L(+)), Stabilisator (Hefemannoproteine), Packgas (Stickstoff) |
|---|---|
| Calories | 84 kcal / 346 kj |
| Carbs | 1.4 |
| Sugar | < 0.5 |
| Fat | < 0.5 |
| saturated Fat | < 0.1 |
| Salt | < 0.01 |
| Nutrition allergens | Enthält Sulfite |
| Alcohol concentration [Vol%]: | 14.67 |
|---|---|
| Residual sugar [g/l] | 1.6 |
| pH-value | 3.68 |
| Acid content [g/l] | 5.2 |