Spier 21 Gables Cabernet Sauvignon 2020
- Spier
- Red wine - dry
- South Africa - Stellenbosch
- Cabernet Sauvignon
- John Platter: 4.5 Sterne / 91 Punkte
- Tim Atkin 2024: 91 Punkte
- Decanter Awards 2025: Silber
- Veritas Awards 2025: Silber
- Winemagazine South Africa 2024: 93 Punkte
€29.95*
Available, delivery time: 1-3 days
Information about "Spier 21 Gables Cabernet Sauvignon 2020"
The Spier 21 Gables Cabernet Sauvignon has a dark red colour and is very concentrated in the glass. An abundance of cassis, black cherries and concentrated aromas of oak wood fill the nose with subtle hints of fine toasted notes and pencil shavings in the background. A full-bodied wine with a concentrated structure and an incredibly opulent finish.
This text has been automatically translated.
Das Traubengut wurde handgelesen und Beere für Beere per Hand sortiert. Die Fermentierung fand 24 Tage lang in Tanks aus Edelstahl statt. Nach Abschluss der Gärung reifte der Wein 26 Monate lang in 70% neuen französischen Barriques. Nur die besten Fässer wurden verschnitten und zum Genuss auf die Flasche gefüllt!
| Main grape varietal: | Cabernet Sauvignon |
|---|---|
| Wine region: | Stellenbosch |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| certification labels: | Vegan |
| country of origin: | South Africa |
| fairtrade | organic | vegan: | Vegan |
| ratings: | Decanter Silber (90 - 94 Punkte), John Platter 4.5 Sterne, Veritas Silber (85 - 89 Punkte), Tim Atkin 91/100, Winemag 93/100 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | Barrique |
| vintage: | 2020 |
| wine style: | dry |
| wine type: | Red wine |
- John Platter: 4.5 Sterne / 91 Punkte
- Tim Atkin 2024: 91 Punkte
- Decanter Awards 2025: Silber
- Veritas Awards 2025: Silber
- Winemagazine South Africa 2024: 93 Punkte
- Jahrgang 2019 - John Platter: 4.5 Sterne
- Jahrgang 2018 - Tim Atkin 2021: 91 Punkte
- Jahrgang 2018 - Decanter 2021: Gold
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Sirloin Steak, Côte de Boeuf, gebratenes Gemüse-Cassoulet |
| Grape varietals | Cabernet Sauvignon |
| Serving temperature [°C] | 16-18 °C |
| Storable up to (at perfect conditions) | 2030 |
| Winemaker | Johan Jordaan |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 14 |
|---|---|
| Residual sugar [g/l] | 2.4 |
| pH-value | 3.66 |
| Acid content [g/l] | 5.7 |