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Information about "Tokara Director's Reserve Red 2021"

The Tokara Director’s Reserve Red 2021 exhibits a stunning deep color, showcasing a garnet core framed by a ruby rim. On the nose, this award-winning blend delights with enticing aromas of red and black fruits, complemented by a captivating touch of juicy cranberries, baking spices, and graphite. The palate reveals striking clarity, offering delicious nuances of dark cherries, ripe blackberries, and black plums. Subtle hints of fine spices intertwine with this thrilling aromatic profile, culminating in a satisfyingly dry finish with fine, firm tannins.

Treatment in the cellar

The grapes were destemmed and meticulously sorted berry by berry for quality. They were then pressed directly into stainless steel tanks and wooden fermentation vessels. Following a five-day cold maceration, spontaneous fermentation commenced without commercial yeasts, utilizing only naturally occurring 'wild' yeasts. During fermentation, the cap was submerged twice daily to maximize extraction. After fermentation, the wine was transferred to French oak barrels for malolactic fermentation. The various wines matured for 22 months in French barriques, of which 54% were new and the remainder previously used. After maturation, the wines were blended, lightly refined, and bottled unfiltered.

Properties "Tokara Director's Reserve Red 2021"
Main grape varietal: Cabernet Sauvignon
Wine region: Stellenbosch
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
ratings: John Platter 4.5 Sterne, Robert Parker 93 Punkte, Tim Atkin 95/100, Winemag 94/100
single varietal / blend: blend
vinification and maturation: Barrique
vintage: 2021
wine style: dry
wine type: Red wine

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Wine Awards:
  • John Platter: 4.5 stars / 94 points
  • Tim Atkin 2025: 95 points
  • Robert Parker: 93 points
  • Winemagazine South Africa 2025: 94 points
Awards of previous vintages:
  • 2020 - John Platter: 4.5 stars / 93 points
  • 2020 - Tim Atkin 2023: 95 points
  • 2020 - Decanter Awards 2023: Silver
  • 2020 - Winemagazine South Africa 2024: 91 points
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Steak mit Sauce béarnaise
Grape varietals 71% Cabernet Sauvignon, 13% Petit Verdot,10% Merlot, 3% Cabernet Franc, 3% Malbec
Serving temperature [°C] 18 °C
Storable up to (at perfect conditions) 2035
Winemaker Miles Mossop
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 14.46
Residual sugar [g/l] 2.6
pH-value 3.53
Acid content [g/l] 6