Waterkloof Circumstance Sauvignon Blanc 2024
- Waterkloof
- White wine - dry
- South Africa - Western Cape
- Sauvignon Blanc
€14.85*
Available, delivery time: 1-3 days
Information about "Waterkloof Circumstance Sauvignon Blanc 2024"
The Waterkloof Circumstance Sauvignon Blanc 2024 presents a vibrant clarity in the glass, showcasing a captivating bouquet of terroir-driven aromas reminiscent of gooseberries and zesty lime. On the palate, its refreshing acidity leads the charge, complemented by delicate notes of white fruits and passion fruit, revealing a stunning texture, mineral finesse, and crisp finish. This refined and lingering Sauvignon Blanc elegantly pairs with grilled prawns drizzled in butter and lime, elevating any culinary experience.
The grapes were handpicked and pressed whole bunch. The juice rested for 24 hours before fermentation commenced with natural yeasts in older 600-liter barrels, lasting six months. It was then aged on the lees for an additional six months to enhance complexity, with no acids or enzymes added; it underwent light filtration and minimal sulfur before bottling.
| Main grape varietal: | Sauvignon Blanc |
|---|---|
| Wine region: | Western Cape |
| acidity level: | low |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | John Platter 4 Sterne, Tim Atkin 91/100 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | steel barrel |
| vintage: | 2024 |
| wine style: | dry |
| wine type: | White wine |
- John Platter: 4 Stars / 88 Points
- Tim Atkin 2025: 91 Points
- 2023 Vintage - John Platter: 4 Stars
- 2023 Vintage - Tim Atkin 2024: 93 Points
- 2023 Vintage - Michelangelo Awards 2024: Gold
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Hummer, Garnelen, Gegrillter Fisch, gegrillte Krabben |
| Grape varietals | Sauvignon Blanc |
| Serving temperature [°C] | 8 °C |
| Storable up to (at perfect conditions) | 2027 |
| Winemaker | Nadia Langenegger |
| Ingredients | Trauben, Stabilisator (Carboxymethylcellulose), Konservierungsstoff (Schwefeldioxid) |
|---|---|
| Calories | 81 kcal / 335 kj |
| Carbs | 1.4 |
| Sugar | < 0.5 |
| Fat | < 0.5 |
| saturated Fat | < 0.1 |
| Salt | < 0.01 |
| Nutrition allergens | Enthält Sulfite |
| Alcohol concentration [Vol%]: | 13.5 |
|---|---|
| Residual sugar [g/l] | 3 |
| pH-value | 3.21 |
| Acid content [g/l] | 6 |