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Product information "Waterkloof Circumstance Viognier 2023"

Waterkloof Circumstance Viognier flowing into the glass golden yellow and.

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Treatment in the cellar

Only the wild yeast present on the grapes is used for fermenting the juice. This leads to a longer fermentation process with a slow release of aromas and flavors. The wine was fermented in a 600L barrel and left on the lees for another12 months before bottling.

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Properties "Waterkloof Circumstance Viognier 2023"
Alcohol % Vol: 13.5
age restriction: from 16 years
allergens: contains sulfite
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Viognier
main grape varietal: Viognier
optimal drinking window (under ideal storage conditions): 2026
ratings: John Platter 4 Sterne, Tim Atkin 91/100
recommended dishes: Thai Curry
serving temperature: 10-12
single varietal / blend: mono varietal
type of bottling: Bottle
vinification and maturation: wooden barrel
vintage: 2023
wine and food pairings: Asiatisch
wine colour: white
winemaker: Nadia Langenegger
wine region: Stellenbosch
wine style: dry
wine type: White wine

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Wine Awards:
  • John Platter: 4 Sterne / 89 Punkte
  • Tim Atkin 2024: 91 Punkte
Awards of previous vintages:
  • Jahrgang 2022 - John Platter: 4 Sterne 
  • Jahrgang 2021 - John Platter: 4 Sterne