€10.95*
Available, delivery time: 1-3 days
Of delicate straw gold in the glass, the Zandvliet Muscat presents itself with intense aromas of nutmeg, peach, orange peel and rose petals, which are wonderfully combined with a fine touch of subtle spices. This dessert wine, light in alcohol content, trumps with a seductively natural acidity and pampers the palate with intense taste nuances of ripe apricots, fragrant orange peel and rose blossom - even fine spices can be seen in the background. The palate is soft and perfectly rounded, ending in a long finish.
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100% Muscat de Frontignan, handgeerntet mit acht Tonnen pro Hektar. Kaltes Einweichen der Schalen für bis zu 24 Stunden. Der Saft wird abgezogen und die Schalen leicht gepresst. Die Gärung wird gestoppt, wenn der erforderliche Alkoholgehalt von 8% erreicht ist.
| Alcohol % Vol: | 8.0 |
|---|---|
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | medium bodied |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| classification: | Estate Wine |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Muscat de Frontignan |
| main grape varietal: | Muscat de Frontignan |
| optimal drinking window (under ideal storage conditions): | 2030 |
| ratings: | John Platter 3 Sterne |
| recommended dishes: | cheese, desserts |
| serving temperature: | 6-8 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | steel barrel |
| vintage: | 2024 |
| winemaker: | Jacques Cilliers |
| wine region: | Robertson |
| wine style: | sweet |
| wine type: | White wine |
