Wine with mushrooms, stew, pumpkin

Kürbis liegt geschnitten auf einem Holzbrett neben Pilzen, Mohrrüben, Staudensellerie und Gewürzen auf einem Tisch

With autumn, savoury flavours creep onto our plates, and our South African and Portuguese wines are ready to accompany these delicious adventures. As if they were the perfect dance partners for savoury dishes such as tarte flambée, mushrooms, pumpkin and stews, they take the stage with an impressive presence.

South African wines are like the kings of spices. Their rich nuances of dark fruits and earthy notes dance in time with the rustic flavours of your meals. They are like the gentle transition from sunny summer to cosy autumn, a harmonious combination of joie de vivre and warmth.

Our selection of Portuguese wines, on the other hand, are like seducers of the taste buds. Their balanced elegance and structured depth are a perfect match for the powerful aromas of autumnal delicacies. A glass of these wines is like a poetic dialogue between wine and food, with each sip revealing a new nuance. As the lightness of summer fades, we invite you to discover the depth and warmth of these South African and Portuguese wines. They are the partners that will take your autumnal indulgence to a whole new level - a delicious journey where wine and food dance in harmony.