Quinta do Vallado Adelaide Tinto 2014
- Quinta do Vallado
- Red wine - dry
- Portugal - Douro
- Diverse Rebsorten - blend
€220.00*
No longer available
Information about "Quinta do Vallado Adelaide Tinto 2014"
The Quinta do Vallado Adelaide Tinto was created from vines, some more than a hundred years old, from a very old vineyard with a mixture of more than 30 different native grape varieties. Black-red and dense, it flows into the glass and presents itself complex with mineral notes and silky tannins, ending in an elegant, fresh and long lasting finish. This is an ultra-modern Monolit - one of the great wines of Portugal!
This text has been automatically translated.
Die Trauben fermentierten bei einer konntrollierten Temperatur von 24°C in Edelstahltanks für 9 Tage. Danach reifte der Wein in Fässern aus französische Eiche für 20 Monate.
| Main grape varietal: | Diverse Rebsorten |
|---|---|
| Wine region: | Douro |
| acidity level: | low |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| classification: | D.O.C. |
| country of origin: | Portugal |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2014 |
| wine style: | dry |
| wine type: | Red wine |
| Legal drinking age | 16 |
|---|---|
| Distributor | Quinta do Vallado P-5050364 Peso da Regua |
| Grape varietals | Alte Rebsorten, Diverse Rebsorten |
| Serving temperature [°C] | 18 °C |
| Storable up to (at perfect conditions) | 2030 |
| Winemaker | Francisco Ferreira, Francisco Olazabal |
| Alcohol concentration [Vol%]: | 14.5 |
|---|---|
| pH-value | 3.63 |
| Acid content [g/l] | 5.1 |