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Information about "Quinta do Crasto Tinta Roriz 2017"

The Quinta Do Crasto Tinta Roriz flows into the glass in a dark red colour and exudes aromas of red fruits and fresh notes of cistus, reminiscent of menthol. On the palate it also presents these rich aromas and beautifully integrated tannins. This is a seductive wine with a persistent and balanced finish. Another top class wine from Quinta do Crasto! The combination of Douro specific aromas, modernity, length and charm make these wines irresistible.

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Treatment in the cellar

Die Trauben wurden handgepflückt, sortiert, sanft entrappt und nach traditioneller Art mit den Füßen zu Saft getreten und behutsam gepresst. Die erste Fermentation erfolgt in offenen Lagares woraufhin weitere Fermentation unter temperaturkontrollierten Bedingungen in offenen Edelstahltanks für 10 Tage statt findet. Zu guter Letzt reift der Wein für 16 Monate in kleinen französischen Barriques von 225 Litern.

Properties "Quinta do Crasto Tinta Roriz 2017"
Alcohol % Vol: 14.5
Main grape varietal: Tinta Roriz
Wine region: Douro
age restriction: from 16 years
bottle closure: cork
bottle size [liter]: 0,75
classification: D.O.C.
country of origin: Portugal
distributor: Quinta do Crasto, P-4990-388 Ponte de Lima
grape varietals: Tinta Roriz
optimal drinking window (under ideal storage conditions): 2032
recommended dishes: Ente, Foie Gras, lamb, venison
serving temperature: 16 - 18
single varietal / blend: mono varietal
vinification and maturation: Barrique
vintage: 2017
winemaker: Manuel Lobo
wine style: dry
wine type: Red wine

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Legal drinking age 16
Distributor Quinta do Crasto, P-4990-388 Ponte de Lima
Recommended dishes Lamm, Wild, Ente, Foie Gras
Grape varietals Tinta Roriz
Serving temperature [°C] 16 - 18 °C
Storable up to (at perfect conditions) 2032
Winemaker Manuel Lobo
Alcohol concentration [Vol%]: 14.5

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