Colmant Cap Classique Brut Reserve
- Colmant
- Schaumwein - dry
- South Africa - Western Cape
- Pinot Noir - blend
- John Platter: 4.5 Sterne / 92 Punkte
- Tim Atkin 2024: 92 Punkte
- Robert Parker: 90 Punkte
- Proficheck ausgezeichnet (92/100)
€24.95*
Available, delivery time: 1-3 days
Information about "Colmant Cap Classique Brut Reserve"
Colmant Cap Classique Brut Reserve presents an elegant golden hue in the glass and smells spicy of fresh yeasty bread crust and a hint of tangy lemon. On the palate it pampers with a fine perlage, fruity fresh taste nuances as well as with a horrendous acid structure and wonderful smoky notes. The finish is long and smooth, with a pleasant creaminess. It will continue to develop beautifully over time.
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10% des Basis-Weins wurden in Barriques fermentiert. Vor dem Degorgieren reifte der Wein bei konstanten 14°C für einen Zeitraum von mindestens 30 Monaten auf der Hefe.
| Alcohol % Vol: | 12.0 |
|---|---|
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| classification: | Methode Cap Classique |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Chardonnay, Pinot Noir |
| main grape varietal: | Pinot Noir |
| optimal drinking window (under ideal storage conditions): | 2030 |
| ratings: | John Platter 4.5 Sterne, Robert Parker 92 Punkte, Tim Atkin 92/100, Proficheck ausgezeichnet (92/100) |
| recommended dishes: | Austern, Sushi, Weichkäse, aperitif, fish & seafood |
| serving temperature: | 8 |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | no vintage |
| winemaker: | Jean-Philippe Colmant |
| wine region: | Western Cape |
| wine style: | dry |
| wine type: | Schaumwein |
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Aperitif, Fisch & Meeresfrüchte, Austern, Sushi, Weichkäse |
| Grape varietals | 52 % Pinot Noir, 48% Chardonnay |
| Serving temperature [°C] | 8 °C |
| Storable up to (at perfect conditions) | 2030 |
| Winemaker | Jean-Philippe Colmant |
| Ingredients | Trauben, Konservierungsmittel (Kaliumdisulfit), Konservierungsmittel (Sulfite), Stabilisator (Hefemannoproteine), Saccharose (Zucker pflanzlichen Ursprungs) |
|---|---|
| Carbs | 1.7 |
| Sugar | 0.8 |
| Nutrition allergens | Enthält Sulfite |
| Alcohol concentration [Vol%]: | 12 |
|---|