Niepoort Redoma Tinto 2016
- Niepoort Vinhos S.A.
- Red wine - dry
- Portugal - Douro
- Touriga Franca - blend
€29.80*
No longer available
Information about "Niepoort Redoma Tinto 2016"
Niepoort Redoma Tinto flows into glass in a bright red colour and exudes an aromatic bouquet of fresh fruit, balsamic, Mediterranean herbal notes and mineral character with aromas of stone and earth. On the palate it is bold and complex, with present but very well integrated tannins that perfectly complement the refreshing acidity. Long and persistent finish, a wine with great ageing potential. Here is a wonderful article about Dirk van der Niepoort in the Spiegel. Title: "The treasure of old vines" To the article on Spiegel online
This text has been automatically translated.
Die Trauben wurden von Hand gelesen und malolaktische Gärung erfolgte in Lagares. Der Wein reifte 20 Monate lang in Holzfudern vor Veröffentlichung.
| Main grape varietal: | Touriga Franca |
|---|---|
| Wine region: | Douro |
| acidity level: | low |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| classification: | D.O.C. |
| country of origin: | Portugal |
| free SO₂ content [mg/l]: | 26 |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2016 |
| wine style: | dry |
| wine type: | Red wine |
| Legal drinking age | 16 |
|---|---|
| Distributor | Niepoort, P-4050-296 Porto |
| Grape varietals | Diverse Rebsorten, Tinta Amarela, Tinta Cao, Tinta Roriz, Touriga Franca |
| Serving temperature [°C] | 18 °C |
| Storable up to (at perfect conditions) | 2026 |
| Winemaker | Dirk van der Niepoort |
| Alcohol concentration [Vol%]: | 12 |
|---|---|
| Residual sugar [g/l] | 0.6 |
| SO2 Content [mg/l] | 83 |
| free SO2 Content [mg/l] | 26 |
| pH-value | 3.64 |
| Acid content [g/l] | 4.9 |